Furry Car Key! This is a really tasty Japanese blend, and although not strictly Italian, I have used enough of it to make it so. Ready-blended furikakio – which now has a whole new meaning for those of you that speak Italian – can now be bought from any good Japanese food store or even a regular grocery.I like to add edible gold flakes for extra-special bling!
INGREDIENTS
1 ounce white sesame seeds
1 ounce black sesame seeds
1 sheet of nori seaweed, blended into flakes
1 tablespoon ground red shiso leaves (optional)
METHOD
DRY RUB – Coarsely mill the ingredients
STARDUST - Use a coffee grinder to yield a fine powder of tasty sprinkles
